agriculture
AWE alumna advances organic farming in Malaysia
A businesswoman in Malaysia credits the U.S. Academy for Women Entrepreneurs with helping her focus her business. Now she is helping others.
Innovations that help increase the world’s food supply
Food producers are devising new ways to grow, catch and preserve food. See how the U.S. supports these efforts to reduce hunger.
Planting to help pollinators becomes popular in the U.S.
From farms to college campuses, more and more Americans are planting bee-friendly gardens, lawns, orchards and public spaces.
World Food Prize laureate turns ‘mines to vines’
Heidi Kühn, winner of this year's World Food Prize, transforms heavily mined areas into sustainable farmland. Learn why she does this work.
Women farmers in Togo find success working together
After struggling to find work, Anapidédé Kibandou Betema turned her garden into a business. See how the U.S. assists entrepreneurs.
U.S., Ukraine launch rebuilding initiative
Learn about the recent U.S.-Ukraine Partnership Forum, held in Washington, and what it means for the future of Ukraine.
Helping Africa’s small farmers access credit, improve yields
The One Acre Fund, a U.S. government partner, helps African farmers access fertilizer to increase profits and feed their families.
Helping Indonesian coffee growers thrive
Coffee farmers across Indonesia, especially women farmers, face challenges getting credit. Learn about some U.S.-backed programs that help.
African community leaders take home lessons from U.S.
The Community Engagement Exchange program provides emerging civil society leaders with the tools and resources they need to succeed.