Armed conflict, climate crises and supply chain delays are among main causes of food insecurity. Learn more about U.S. food relief efforts.
The U.S. and international partners are combating threats to global health, from COVID-19 and other diseases to malnutrition.
2021 World Food Prize laureate Shakuntala Thilsted is the first woman of Asian heritage to receive the prize, for her work on fish farming.
Learn how 56 American cities are teaming up with the Blue Zones organization to improve the health and vitality of their communities.
On World Food Safety Day, learn about the U.S. Food and Drug Administration, which ensures that the products people eat and drink are safe.
The United States is providing food to children and trade aid to farmers worldwide. Learn more about U.S. efforts to fight hunger.
Learn more about the United Nations' World Food Programme, which won the prestigious 2020 Nobel Peace Prize for its worldwide efforts to fight hunger.
U.N. Human Rights Commissioner Michelle Bachelet reports that women and children continue to suffer from malnutrition in Venezuela. And it's getting worse.
A worsening heath crisis in Venezuela, brought on by the illegitimate Maduro regime's corruption, has led to a sharp spike in infant death.